Toast with cheese Ricotta Cero Cero Bread Bimbo IngredientsPreparation2 slices of Cero Cero Bread Bimbo2 tablespoons ricotta cheeseCherry tomatoes1⁄2 teaspoon of fine herbs1⁄2 cup arugula1 teaspoon olive oilBalsamic vinegarBrown the tomatoes in a frying pan and add the herbs.Toast the slices of bread and spread with the ricotta.Add the tomato mixture, decorate with arugula, add a little balsamic vinegar, and serve